Posted: March 27th, 2015
Guila’ Naquitz
This is a five page book review on the book”Guila Naquitz, Archaic Foraging and Early Agriculture in Oaxaca, Mexico” by Kent Flannery ISBN:0-12-259830-X (1986 Academic Press, INC.) This is the only source for the book report. When using citations(MLA) please make sure all page numbers are correct with ISBN book source. A grading rubric is provided.
Interesting facts to point out for book review; what is the significance of this particular site, cultural and environmental settings, physical environment timeframe, what types of forger groups, what argicultural cultivation/ animal domestication took place, upon excavation what artifacts and radiocarbon dating have been produced?
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