INFECTION AND IMMUNITY
This coursework is based initially on the case study below, and then includes additional aspects of food-borne disease and gastrointestinal pathogens. Throughout, your answers must be based on cited evidence/literature. Where required, answers will need to contain microbiological details of infectious disease, including microbiological, cellular and molecular details of interactions between bacteria and host. Where […]
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Date: February 25th, 2015