Posted: November 14th, 2015
There are three critical thinking question listed below. Read each question
carefully and answer each question in a separate post. For this discussion,
answering the question will be your three post.
1. Evidence supports that effective use of dietary principles (adequacy, balance,
kcalorie control, nutrient density, moderation, and variety) will lead to healthier
food choices, and yet people still make poor food choices. Is there a difference in
responsibility between individuals and families regarding whether they follow
recommended diet-planning principles?
2. Compare the relative impact of pregnancy for the underweight and the obese
individual in terms of health concerns.
3. Explain how breast milk provides immunological protection for the newborn
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