Posted: December 21st, 2015
Examine the food labels for three of the items included on your food diary. List the following components for each of the items:
Total calories per serving
Percentage of calories from fat
Total amount of carbohydrates (in grams)
Total amount of protein (in grams)
Total amount of fiber (in grams
Place an order in 3 easy steps. Takes less than 5 mins.